Pleasures for the palate with Oaxacan gastronomy

One of the most important aspects of all our trips is gastronomy, as it also determines a positive experience of the place. For this reason, we look for the best hotels in Oaxaca to find a central location surrounded by a variety of restaurants and food stalls, where we can enjoy the typical dishes of the region.

This means that when choosing a destination, we are not only focused on the landscape, history, architecture, or culture but also on gastronomy, as it is part of the tourist attractions and traditions, recounting adventures of ancestors or even their customs. That's why every time we plan a trip, we think about the variety of distinctive foods we can try.

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Oaxaca is one of the regions in Mexico with more customs, history, celebrations, gastronomy, and attractive landscapes, making it a viable option for many tourists who want to explore the area, participate in festivities, buy crafts, and taste the typical or exquisite preparations offered in the city.

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Speaking of Oaxacan gastronomy means mentioning the variety of ingredients and flavors in the dishes, including maize, cocoa, and chili, which are part of the main base. It should be noted that there are various components in Oaxacan cuisine, providing people with different options when it comes to eating.

What to try when visiting Oaxaca?

Mole

In this city, there are various moles available in restaurants near the boutique hotel in Oaxaca, allowing residents and visitors to savor dishes bathed in sauces that enhance the flavor. If you visit this beautiful place, don't forget to try some of these delicacies, which will undoubtedly leave you wanting more.

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The most common moles in Oaxaca are black, yellow, manchamanteles, red, chichilo, coloradito, and green, all with diverse ingredients that give an indescribable intensity of flavor. Some of these ingredients include maize, tomatoes, cocoa, almonds, chilies, peanuts, and a variety of flavorful or nutritious herbs.

Tejate

Oaxacan tejate, or the drink of the gods, is known for the numerous benefits and nutrients provided by its ingredients. It also represents part of the culture and tradition of these beautiful lands. Its taste is wonderful, made with maize flour, cocoa, cocoa flowers, and mamey seeds.

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Tlayudas

Tlayudas are a kind of giant tortilla, measuring approximately 30 centimeters depending on the restaurant. It is an ideal dish for sharing with family, containing a variety of ingredients that disperse and mix, such as avocado, black beans, cheese, dried meat, chorizo, etc. If you are interested in these exquisite preparations, it is recommended to stay in the best hotels in Oaxaca to find various establishments with typical local dishes nearby.

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Chocolate

It is common for the drink known as chocolate to be part of the diet of many Oaxacans, with its sweet and characteristic flavor making it a delicacy on cold or cloudy days. It can be made with water or milk, adding other ingredients to taste, including vanilla, almonds, etc. Although you may find the preparation in various places, you will never taste one as delicious.

Caldo de Piedra

Tourists visiting Oaxaca are truly interested in this typical regional dish, a kind of fish soup and other seafood, along with ingredients such as tomato, onion, chili, cilantro, and water. These are added to a gourd or clay vessel, where clean and completely hot stones are also introduced, aiding in the cooking of the food.

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It is a type of prehistoric soup, as it was carried out on the riverbanks in ancient times, using hot stones to help prepare food. Due to its flavor and traditional significance, it has endured over the years and is offered in different restaurants near the city center.

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To access all the mentioned dishes, it is recommended that people stay in the best boutique hotels in Oaxaca, so they have various restaurants and food stalls around the streets of this beautiful city.

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For this reason, if you want information about one of the best hotels in Oaxaca, where you can feel comfortable and get great benefits from its good location, contact us immediately via email at reservaciones@hotelelcallejon.com or through the chat on the website. This way, we will provide you with the necessary information and schedule your reservation in advance.

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